Seki Magoroku Wakatake Santoku Kitchen Knife 145mm - Made in Japan The Cinder is small enough

The Cinder is small enough to attach to your keychain

The hollow-ground blade’s fully accessible Trademark Round Hole™ allows easy one-handed opening

Inspired by several balisongs in Lynn’s collection

4 Micron = 4

The blade offers excellent sharpness and high resistance to abrasion (wear) which allows it to withstand regular contact with hard materials

Seki Magoroku Wakatake Santoku Kitchen Knife 145mm - Made in Japan The Cinder is small enoughSeki Magoroku Wakatake kitchen knives are made in Japan with high carbon stainless steel blades and dishwasher safe polypropylene handles. Blade Length: 145mm Overall Length: 273mm Weight: 94g Blade Material: High Carbon Stainless Steel Edge: Double Bevel Handle Material: Polypropylene (dishwasher safe) Made in Japan