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They are the product of vineyards in Reigny on limestone and marl (Kimeridgiennes) that get all day sun and are surrounded by hills
and are mainly used for the micro-oxidation of the wines
Pascal Jolivet's philosophy is to only use well-ripened grapes and to let nature take its own course during vinification
The reflection of terroir & grape
De hoogte van de wijngaarden varieert tussen 150 en 300 meter en daarmee dus ook de bodem
Oban 14 Years Old 43% 70cl b2c-discount-HUISCHAMPAGNE They are the product of
US$ 1630.00
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